Japanese artisanal label known for its food-inspired collections, natural materials, and sculptural handmade leather bags.
ORIGIN
Japan
PRICE TIER
contemporary
Founded in 2007 by Koji and Yoko Arai in Atami, Japan, Eatable of Many Orders is an artisanal fashion label that explores the deep connections between what we eat and what we wear. The founders, who trained in Antwerp and Paris under designers like Bernhard Willhelm, returned to Japan to create a brand rooted in natural materials and meticulous craftsmanship. The label’s name is a nod to Kenji Miyazawa’s literature, reflecting a whimsical yet deeply researched approach to design. Each collection is anchored in a food-related theme, translating historical and cultural research into tactile garments and accessories.