silk

Founded in 1977 in Boulder, Colorado, by Steve Demos, a visionary who experimented with soy, Silk began as a tofu manufacturer before launching its signature refrigerated soy milk in 1996. The brand played a pivotal role in bringing plant-based dairy alternatives to everyday consumers, transforming how people approach their morning routines. Today, Silk offers a comprehensive portfolio of plant-based beverages, including smooth almond, creamy oat, rich coconut, and cashew milks, alongside decadent dairy-free creamers and spoonable yogurt alternatives.

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