teaspressa

Founded in 2015 in Phoenix, Arizona, by former barista Allison DeVane, Teaspressa was born from a desire to give tea the robust body and ritual of coffee. The brand is best known for its patented pressure-extraction brewing method, which yields a highly concentrated tea shot with the caffeine of espresso but without the associated jitters. Teaspressa’s core product line includes organic, fair-trade loose-leaf teas designed to be brewed in a moka pot or French press, alongside its signature handmade Luxe Mixer Cubes—flavored sugar cubes that instantly transform spirits, champagne, or tea into crafted cocktails and lattes.

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