# The Art of the Restaurateur

- **Brand:** Phaidon
- **Price:** $45.00
- **Catalog:** porta_nyc
- **Retailer:** porta-nyc
- **Product URL:** https://go.cosimo.shop/r/gAAAAABq9fDX6Wh8s8Z5dWnfvHVXWWPH0N-pkt4rfTdAMjl4DWcibIerBwnml_vvyCzikR5yUsZlOXFmY4fwI1XTreJPkrJboSRtyPmd8uTDY2Tzo7Nc-QTmaC1OHBg3o6bgn8-BL9kDMB7iZuZSml_ngKRVYR1lVcmHXDgmY4diJU2ys7k-G7nqUcqE8TJDfHlgvqC8FuWTL4g7SFJ9_BDQUNMRzx5PQmD7y_QlWeN5OsoCqh13aIzHlNiV003z1IFC4Sk14lPSxh02xOTlfpC2ovtlxo57z5MxC7LRuaPyLY2-vq0x_EMsNEPhRlNgvTmCCn8eKKImqPD4jVMIGuz6gPoPErQcH6OctjB4oqzvSO8byQbBWFQ3caeqrYTQGwljOHL4gu5CDfmH3ySSPOFbkIWQl9dsc_TxJBuG0UjPXyeA01kHuTGDol2epMeJl6rP6EbeRMQH
- **Availability:** In stock

## Summary

Hardcover book titled 'The Art of the Restaurateur' by Nicholas Lander, featuring a light green cover with minimalist line art illustration of a restaurant storefront.

## Description

Twenty restaurants, twenty owners who somehow kept the lights on, the tables full, and their sanity mostly intact. That's the premise of Nicholas Lander's The Art of the Restaurateur, a book by a man who's lived both sides of the maître d' stand. Before he spent decades writing his restaurant column for the Financial Times, Lander actually ran one himself, L'Escargot in Soho, so he knows exactly how much charm it takes to mask the chaos in the back office. Chefs get the documentaries and the cookbooks. Restaurateurs get the bill for the walk-in freezer repair. Lander sets out to fix that imbalance, tracking down figures like Danny Meyer and Joe Bastianich to unpack the unglamorous alchemy of the trade: real estate gambles, menu gut-calls, staff wrangling, and the particular stubbornness required to survive year one.

## Appearance

- **Materials:** Hardcover

## Variants

- **In stock:** 1 of 1

| SKU | Availability |
| --- | --- |
| 47969534738650 | In stock |

## Categories

- **Categories:** Books

## Additional Attributes

- **tags:** All Products, books, cat-bookandgame, low-stock, new arrivals, not-on-sale
- **vendor:** Phaidon
- **material:** Hardcover
- **dimensions:** 245mm x 172mm; 352 pages
- **manufactured:** China
- **product type:** Books
- **shopify handle:** the-art-of-the-restaurateur

## Enrichment

- **Type:** book
- **Type Synonyms:** hardcover book
- **Tags:** hardcover, illustrated cover, line art, non-fiction
- **Styles:** minimalist
- **Category Path:** Media > Books > Print Books
- **Book cover type:** Hardcover
- **Genre:** Business, Food & cooking
- **Language version:** ENG- English
- **Target audience:** Adults
- **Canonical Brand:** Phaidon

## Images

- ![Image 1](https://cdn.storerouter.ai/8164518b08255da16bb29917f9846c95/14a98e679bd793e79e4dbfc416bd486a.webp)
- ![Image 2](https://cdn.storerouter.ai/8164518b08255da16bb29917f9846c95/0197d963c39ada4a9d2cc72b5f2e52c5.webp)
- ![Image 3](https://cdn.storerouter.ai/8164518b08255da16bb29917f9846c95/386caeed42b44f9d58c23da33dafbac6.webp)
- ![Image 4](https://cdn.storerouter.ai/8164518b08255da16bb29917f9846c95/201f1cb47e4a6a6615bf2b0dd9c7efbd.webp)

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*Source: cosimo.shop | Product ID: 69e63082-ac64-5634-8f55-b98be23f0f6e | Canonical URL: https://cosimo.shop/product/phaidon/the-art-of-the-restaurateur-69e63082-ac64-5634-8f55-b98be23f0f6e*