Made in Tennessee from locally sourced wood, this set includes a solid spoon for stirring or scooping and a slotted spoon for lifting food and leaving behind excess liquid. They’re gentle enough for nonstick pans and sturdy enough for thick risotto that needs some convincing — Perfect for the cook who cares about their cookware — Use them separately at the stove or together to toss a big salad — Made to last, from naturally mold- and moisture-resistant black walnut